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Beef Butchery 101

Fleishers Westport - 580 Riverside Avenue, Westport, CT, United States

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Description

Our expert butchers take you through an entire steer in this seminar covering sustainable sourcing, anatomy and cooking tips.

  1. Craft Butchery philosophies on sourcing and sustainability
  2. Butchering knife skills
  3. Basic animal anatomy
  4. Demonstrations by a Craft Butchery master butcher
  5. Tasting of samples

We ask that all attendees wear hats and closed toe shoes, bring a long sleeve shirt or light sweater, and generally wear clothes that you don't mind getting meaty.

Location

580 Riverside Avenue, Westport, CT, United States